Transport yourself to a tropical paradise with this delightful Moringa Pina Colada Smoothie Bowl. Combining the vibrant flavors of pineapple and coconut with the nourishing goodness of Akan Moringa, this easy-to-make recipe offers a refreshing and healthy escape. It’s a perfect way to enjoy a nutrient-packed breakfast or a cooling, beneficial snack, bringing a touch of sunshine to your day.
Prep Time: 10 mins
Serves: 2
Ingredients:
- 2 frozen banana
- 2 cup frozen mango
- 2 cup frozen pineapple
- 2 tsp AKAN Moringa Leaf Powder
- ½– ⅔ cup coconut milk
Toppings (Optional)
- Kiwi Slices
- Banana Chips
- Coconut Flakes
- Granola
Instructions:
- Combine all ingredients except for the toppings in a blender. Puree until smooth. Should the mixture be too thick, add more liquid if necessary or if you want a thinner smoothie.
- Transfer to a individual serving bowl and add toppings. Enjoy immediately!
