Sparkling Moringa Iced Tea

Prep Time: 5 mins
Cook Time: 15 mins
Serves: 6


  • ¼ cup lime juice, plus 3 limes sliced for garnish
  • ¼ cup lemon juice, plus 2 lemons sliced for garnish
  • 2 cups boiled water 
  • 5 tea bags, AKAN Moringa Leaf Tea
  • ¼ cup agave syrup, plus more if desired
  • 3 cups sparkling water
  • 18 mint leaves


  1. Transfer lime juice and lemon juice to a large pitcher.
  2. Steep 5 teabags in 2 cups of boiled water for 3 minutes. Using a large spoon, gently press the tea bags to extract the tea further.  Remove and discard the tea bags from the saucepan.
  3. Add agave, and stir until dissolved. Pour tea and agave mixture into the pitcher.
  4. Add 3 cups of cold sparkling iwater to the pitcher. Stir until well blended. Add more agave if desired.
  5. Serve chilled  with ice cubes, a few lime slices, lemon slices and 3 fresh mint leaves in each glass.